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Kinu
Food
Drinks
Press & Features
Contact
FAQ
Make a Reservation
Careers
RESERVATIONS
Kinu
Food
Drinks
Press & Features
Contact
FAQ
Make a Reservation
Careers
RESERVATIONS
Food
Drinks
Press & Features
Contact
FAQ
Make a Reservation
Careers
RESERVATIONS
Please inform us of any dietary restrictions or allergies when ordering so we can prepare your meal accordingly.
GF - Gluten Free option
GF* - Gluten friendly, items prepared in shared fryer
DF - Dairy Free option
V - Vegan option
LAND AND SEA
$16
FISH PAKORA [GF*]
Basa marinated in our signature tandoori batter. Served with mint yogurt chutney.
$16
$19 additional taco $8
FISH TACOS
fish pakora, cabbage slaw, mint yogurt chutney, mango salsa served on a mini naan. Served with two.
$19 additional taco $8
$22
KINU CHICKEN [DF]
an Indo-Chinese inspired take on orange chicken
$22
$19 / $28
MASALA PRAWNS [DF GF]
chilli lime masala prawns. 5 pcs no side / 8 pcs with side salad.
$19 / $28
VEGETARIAN
$20
WHIPPED CHEESE + NAAN
goat cheese, pomegranate reduction, olive oil served with a nigella seed naan
$20
$29
PAKORA GNOCCHI [V]
house made potato gnocchi, karrahi cream sauce, kale chips, paneer crumble
$29
$6 / $12 / $16
CASHEW STUFFED CHILLIES [V GF]
house cashew paste, jalapeño pepper, tamarind chutney. Choose one, two or three.
$6 / $12 / $16
$18
CUCUMBER SALAD [V GF]
fresh and pickled cucumber, mint yogurt, chilli vinaigrette served with fried papadum (celiac option available)
$18
$22
KINU CAULIFLOWER [V]
an Indo-Chinese inspired cauliflower bites
$22
$9
ALOO TIKKI SMASH BURGER
house made potato cake slider with a blend of chutneys & crispy onion bhaji served in a brioche bun
$9
$11
KHATTI MEETHI FRIES [V GF*]
fancy fries lightly coated in a sweet & savoury house sauce. Our take on dirty fries.
$11
$19
TORKI CHAAT [V GF*]
A Lucknowi gem; crispy potato basket, aloo tiki, black chickpeas, dahi bhalla, yogurt, mint + tamarind chutney. Takeout orders arrive deconstructed for freshness.
$19
$16
VEGETABLE PAKORAS [V GF*]
Mixed vegetable fritters. Served with tamarind chutney.
$16
INDIAN TREASURES
$26
MUGHLAI CHICKEN CURRY [GF]
a decadent korma from the Mughal era. Made with cashews and cardamom.
$26
$26
BUTTER CHICKEN [GF]
classic tomato and fenugreek cream sauce
$26
$31
GOAT DUM BIRYANI [DF GF]
aromatic rice layered with slow cooked goat, sealed with a puff pastry. Puff pastry available for dine-in only. Kalonji naan substituted for takeout.
$31
$32
KASHMIRI LAMB ROGAN JOSH [V GF]
slow braised lamb simmered in a Kashmiri rogan. Choice of shank or boneless lamb.
$32
$22
PINDI CHOLAY [V GF]
a variation of channa masala from Rawalpindi, Punjab
$22
$18 / additional pav $2 each
PAV BHAJI
Mumbai-style vegetable curry, buttered pav. Comes with two pavs.
$18 / additional pav $2 each
$27
VEGETABLE DUM BIRYANI [V GF]
aromatic rice layered with slow cooked vegetables sealed with puff pastry. Puff pastry available for dine-in only. Kalonji naan substituted for takeout.
$27
$24
MALAI KOFTA
house-made vegetable and paneer koftas simmered in our rich white cashew curry
$24
$23
ALOO GOBI [V GF]
potato and cauliflower curry.
$23
$25
PALAK PANEER [GF]
traditional paneer, fresh spinach sauce
$25
Explore the Curries section for more options.
CURRIES
All curries are served one protein and basmati rice. Substitute classic or garlic naan +2. Substitute sautéed vegetables +4.
CHOOSE YOUR SAUCE
KARRAHI CURRY [V GF]
Assorted bell peppers and onions grilled and sautéed in a savoury curry sauce.
CASHEW KORMA [GF]
Finely chopped cashews and aromatic spices simmered in our signature butter sauce.
CLASSIC BUTTER SAUCE [GF]
Our signature crowd favourite butter sauce.
TIKKA MASALA CURRY [GF]
Assorted bell peppers and onions grilled and sautéed into a rich creamy tomato sauce.
COCONUT CURRY [V GF]
Mix of coconut milk, signature butter sauce and herbs creating a unique, semi-sweet creamy curry.
VINDALOO CURRY [V GF]
A bold and spicy onion and tomato curry with potatoes finished with a touch of vinegar.
PALAK [V GF]
A fresh spinach curry blended with ginger, garlic, and herbs.
MUGHLAI GF
cashew and cardamom white sauce
BUTTER SAUCE GF
creamy tomato and fenugreek sauce
CHOOSE YOUR PROTEIN
$23
Mixed Vegetables
$23
$25
Paneer
$25
$26
Basa (White fish)
$26
$30
Prawn
$30
$26
Chicken
$26
$32
Boneless Lamb
$32
$32
Lamb Shank
$32
CHOOSE YOUR SPICE LEVEL
Mild, Medium, Hot, Extra Hot, or Double Extra Hot
NAAN
Made in a traditional tandoor
$4
CLASSIC NAAN [V]
Classic buttered naan
$4
$5
GARLIC NAAN[V]
brushed with minced garlic and parsley
$5
$5
KALONJI NAAN[V]
brushed with butter, sprinkled with nigella seed
$5
$8
CHEESE GARLIC NAAN
garlic naan stuffed with mozzarella cheese
$8
$8
POTATO NAAN
naan stuffed with spice potato and peas
$8
$4
TAVA ROTI[V]
whole wheat round flat bread made on stove top
$4
$4
TANDOORI ROTI[V]
whole wheat round flat bread
$4
DESSERT
$12
SAFFRON CHEESECAKE
Served with spiced candied walnuts + orange cardamom sauce
$12
$6
GULAB JAMUN
milk doughnut, rose, cardamom. two pieces.
$6
SIDES
$3
Papadum
$3
small $3 / large $5.5
Rice
small $3 / large $5.5
$5
Raita
$5
small $1.5 / large $3
Chutneys
tamarind, mint or mint yogurt
small $1.5 / large $3
$3
Sliced Onions
$3
$3
Mango Chutney
$3
Kinu Restaurant

/ˈkiːnuː/ (kee-noo)

a vibrant mandarin hybrid cultivated throughout the Punjab region of India and Pakistan that is prized for its brightness, fragrance, and resilience.

Location

Located on the lower level of Uptown facing Trans Canada Hwy.

Unit 123, 3600 Uptown Blvd.
Victoria, BC, Canada
V8Z 0B9

Contact

kirn@sizzlingtandoor.ca
778-265-7775

Hours

Sunday — Thursday
12:00pm — 9pm

Friday — Saturday
12:00pm — 9:30pm


Copyright © 2025 Kinuvictoria. All Right reserved.